At Shrikrishna Pickles, every jar we craft tells a story — one that connects tradition, flavour, and authenticity. Among all our cherished offerings, our Mango Pickle (Sweet & Sour) has become a beloved favourite among pickle lovers across India. But what makes this classic Indian condiment so special? Let’s take you behind the scenes — from raw mangoes to that irresistible jar on your dining table. 



Hand-Picked Mangoes: The Heart of the Pickle

Our journey begins with the careful selection of raw mangoes, chosen at just the right stage of ripeness to capture the perfect balance of tang and texture. These mangoes are the star of the show — firm, aromatic, and bursting with seasonal freshness. 



A Blend of Aromatic Spices

What sets our Mango Pickle apart is the special spice blend we use. Mustard seeds, fennel, jaggery, and traditional masalas come together in just the right proportions to create a flavour that’s both tangy and subtly sweet. This combination brings out the soul of Indian cuisine — bold, layered, and unforgettable. 

Unlike commercial pickles that rely on artificial additives, every batch of our mango pickle is prepared using time-honoured techniques. Natural ingredients and authentic recipes ensure that every spoonful is rich, wholesome, and true to homemade tradition. 



Tradition Meets Careful Craftsmanship

Our mango pickle is more than a condiment — it is the result of patience, care, and respect for tradition. Each mango piece is carefully mixed with spices and left to mature, allowing the flavours to deepen naturally. This slow, mindful process ensures harmony between the mango’s tang and the spice blend’s warmth. 



Versatile & Delicious

Whether it’s paired with steaming hot rice, crispy parathas, chapati, or even a simple snack, our mango pickle enhances every meal with its rich flavour profile. Its balanced sweet–sour taste makes it a perfect daily companion, not just a special-occasion treat. 



No Preservatives — Just Pure, Natural Goodness

One of the reasons our mango pickle has earned unwavering trust is our commitment to natural quality:
✔ No artificial preservatives
✔ Authentic taste with premium ingredients
✔ Traditional preparation methods

This purity not only makes our pickle flavourful but also aligns with wholesome eating habits that many home cooks cherish.



A Favourite Across Kitchens

Because of its unique balance of flavour, tradition, and quality, our mango pickle has become a perennial bestseller — not just a condiment, but a flavour memory for many. It reminds us of the joy of home cooking, festive lunches, and meals shared with loved ones — the essence of Indian kitchens.